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The Cajun cookbook, Cajun Injector’s From Our Front Porch Cookbook, is a Cajun cookbook full of Cajun recipes. The Cajun recipes in this cookbook were brought to Cajun Injector’s attention by their Cajun customers. With this Cajun cookbook, you’ll learn to cook a wide variety of Cajun dishes ranging from Cajun Beef Brisket to New Orleans Creamy Pralines. This cookbook includes critical information including the calories of each serving, saturated fat, total fat, protein, carbohydrates, cholesterol and sodium. Each Cajun recipe includes a page with tips, facts and a specific place for notes. The Cajun recipes in this cookbook are easy. It’s a perfect gift for beginner cooks. Your family will love these Cajun dishes!
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Cajun Injector From Our Front Porch Louisiana Cookbook
Manufacturer: Cajun Injector
Item
#: BF-22174.01916
Retail Price:
$17.99
Sale Price: $14.99
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More about this product:
Excerpt from Jeanne Williams in Cajun Injector’s From Our Front Porch Cookbook:
Thank you for asking about our cookbook, “From Our Front Porch”.
Compiling it has almost been like raising a child. It was extra hard getting these dishes together, since we never have used recipes and trained our kitchen staff without them. I’ve spent three years, cooking, correcting, pushing and prodding it into the kind of cookbook I’ve always wanted. Now, I want you to enjoy it too. I made it to be used, not just take up space. I hope you like it.
This is one time that “too many cooks spoil the soup” is not true. It took the hard work, time and devotion of all these people, and to the I am very grateful. . .
Other recipes this Cajun cookbook includes:
Injecting Techniques for Chicken
Injecting Techniquest for Turkey & Roast
Beef, Pork & Lamb
Edgar’s Cajun Angus Beef
Cajun Beef Brisket
Mary’s Cajun Burgers
My Sunday Pot Roast
Pork Extraordinaire
Honey Ham Glaze
Red Wine Beef
Rosemary – Garlic Pork
Rosemary Leg of Lamb
Lamb Kebabs
Reece’s Grilled Steak
Creole Garlic Meat Loaf
Poultry
French Fried Chicken
Cajun Fried Turkey
Chicken in a “Flash”
Rosemary – Garlic Chicken
Wild Game
Wild Duck Sauce Piquante
Venison Maurice
Smoked Venison
Duck Gumbo
Shrimp
Front Porch Shrimp & Sausage Jambalaya
Shrimp Creole
Ron’s Barbecue Shrimp
Stuffed Shrimp
Garlic Shrimp Pasta
Diane’s Shrimp Jambalaya
Fish & Seafood
Pecan Catfish
Grilled Tuna
Trout Almandine
Baked Catfish Divine
Red Snapper Courtbouillon (Koo-B-Yon)
Red Snapper Courtbouillon (Koo-B-Yon) Creole Sauce
Front Porch Bouillabaisse
Louisiana Seafood Gumbo
Front Porch Seafood Casserole
JB’s Tuna Casserole
Crawfish
Crawfish Etouffee
Crawfish Fettuccine
Front Porch Crawfish Pie
Moi’s Crawfish Elegante
Crab & Oyster
Aline’s Lump Crabmeat Sauté
Crabmeat Au Gratin
Crabmeat Imperial A La Cramen
JB’s Corn & Crab Soup
Sister’s Oyster Stew
Front Porch Baked Oysters
Mimi’s Oyster Patties
Oyster Bayou Spaghetti
Vegetable Entrees
Uncle Paul’s Cabbage
Mary’s Cabbage Rolls
Creole Stuffed Tomatoes
Creole Stuffed Bell Peppers
Peas & Asparagus Casserole
Sides & Salads
West Indies Salad
Baked Vidalia Onion
Herb Roasted Garlic
Aunt June’s Country Cream Corn
Feliciana’s Candied Yams
“Fais Do Do” Cheese Sausage Balls
“Worms” (Redneck Fettuccine)
Remoulade Sauce
Remoulade Sauce II
Bar-B-Que Sauce
Front Porch Tartar Sauce
Jeanne’s Potato Salad
JB’s Potato Sauce
Boutte’s Eatin’ Sauce
Sweets & Treats
French Toast (Lost Bread)
Front Porch Bread Pudding with Rum Sauce
Jeanne’s Lemon Ice Box Pie
Nawlin’s Creamy Pralines
Diane’s Fresh Apple Cake
Good Coconut Pie
More Cajun
Cook Books:
Cajun Injector From Our Front Porch Louisiana Cookbook
Tony Chachere's Basics of Creole Cooking Cookbook |
Tony Chachere's Cajun Country Cookbook
The Crawfish Cookbook of Dalmatian D. Dupre |
Tony Chachere's Second Helping Cookbook
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